Mushroom carbonara | Woman and Home Magazine

Mushroom carbonara | Woman and Home Magazine

www.womanandhomemagazine.co.za

This delectable mushroom carbonara is one of the quickest pasta meals to whip up, and this one is made extra special with crème fraiche and tasty mushrooms.

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Ingredients

  • 330 g spaghetti
  • 100 g crème fraiche
  • 2 medium free-range egg yolks
  • 80 g pack Parma ham
  • 150 g button mushrooms, sliced
  • 2 garlic cloves, grated
  • 3 tbsp chopped flat leaf parsley, plus
  • extra for garnish
  • 25 g grated Parmesan

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