Crab Claw Lumpia

Crab Claw Lumpia

www.bitesized.ph

Crab Claw LumpiaIngredientsFilling 2 cups crab meat 1 ½ cups Lucban longganisa removed from casing 1 tbsp garlic minced ½ cup white onion chopped ⅓ cup labong blanched and minced ¼ cup carrots...

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Cooking tools:

  • Food processor
  • Pastry brush
  • Spider strainer
  • Skillet
  • Dutch oven
  • Pot
  • Measuring spoon
  • Wooden spoon
  • Tongs
  • Stove
  • Paper towel
  • Serving platter
  • Plate
  • Serving bowl

Ingredients

  • 2 cups crab meat
  • 1 ½ cups Lucban longganisa
  • 1 tbsp garlic
  • ½ cup white onion
  • ⅓ cup labong
  • ¼ cup carrots
  • salt
  • ground black pepper
  • 1 tbsp butter
  • 2 tbsp oil
  • 2 tbsp garlic
  • 1 piece red onion
  • ¾ aligue
  • 1 block cream cheese
  • ½ cup cream
  • ½ tbsp Worcestershire sauce
  • ½ tbsp soy sauce
  • 1 tbsp spring onions
  • 1 pack crab claws
  • 1 pack lumpia wrappers
  • ⅓ spring onions
  • water
  • oil
  • prepped crab meat filling

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