Best Chocolate Cake with Fudge Frosting | Gold Medal Flour US
Get ready for cake that’s a chocolate powerhouse and discover why it's called the best!
Ingredients
- 2 cups Gold Medal™ all-purpose flour
- 2 cups sugar
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1/2 teaspoon baking powder
- 1/2 cup shortening
- 3/4 cup water
- 3/4 cup buttermilk
- 1 teaspoon vanilla
- 4 oz unsweetened baking chocolate, melted, cooled
- 2 eggs
- 3 oz unsweetened baking chocolate
- 2/3 cup milk
- 1/2 teaspoon salt
- 2 teaspoons vanilla
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