Street Corn Chicken Rice Bowl – TartAmour

Ingredients

• 2 cups cooked rice (white or brown)
• 2 chicken breasts, boneless and skinless
• 1 tablespoon olive oil
• 1 tablespoon chili powder
• 1 teaspoon paprika
• 1 teaspoon garlic powder
• 1 teaspoon cumin
• Salt and pepper to taste
• 1 cup fresh or frozen corn kernels
• 1/4 cup mayonnaise
• 2 tablespoons sour cream
• 1/4 cup cotija cheese, crumbled
• 1 tablespoon lime juice
• 2 tablespoons fresh cilantro, chopped
• 1 jalapeño, thinly sliced (optional)
• Lime wedges for serving