Greek Easter cookies
Discover traditional Greek Easter cookies with a touch of mahleb and mastic—easy to make, deliciously buttery, and perfect for festive snacking.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at baketheclick.gr.
Cooking tools:
- Mortar and pestle
- Hand mixer
- Sifter
- Microplane
- Cooling rack
- Pastry brush
- Baking sheet
- Parchment paper
- Airtight container
- Kitchen towel
- Oven
- Mixing bowl
- Whisk
- Measuring spoon
Ingredients
- 1 kg all purpose flour
- 300 gr white sugar
- 400 gr butter
- 4 eggs
- 3 mastic tears
- 1 tsp mahleb
- 2 tsp baking powder
- Zest and orange from 2 oranges
- 1 tbsp vanilla extract
- ½ tsp baking soda
- 1 egg yolk with 2 tbsp water (for brushing)
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