Curried Chicken Soup

Ingredients

• 400g chicken breasts
• 2 tbsp. butter
• 1 medium onion, finely diced
• 2 garlic cloves, crushed
• 1 medium red chili, deseeded and finely diced
• 100ml apple juice
• 400ml vegetable stock
• 4 tbsp. butter
• 4 tbsp. flour
• 1 tbsp. mild curry powder (or spice mix of your choice)
• 500ml vegetable stock
• 200ml cream
• Salt
• freshly ground black pepper
• 1 medium carrot, peeled and finely diced
• ½ fennel bulb, finely diced
• ½ celery stick, finely diced
• 2 tsp. chopped parsley
• 4 tbsp. sour cream, to garnish