Hot cross buns - Tom Aikens
Spiced fruit-studded Easter buns with a sweet glaze and traditional cross. Perfect for your holiday feast!
Ingredients
- 270ml milk (plus 50ml reserved)
- 90g light brown sugar
- 12g dried yeast
- 600g strong bread flour
- 1 tsp salt
- 2 tsp mixed spice
- 65g golden raisins
- 65g dark raisins
- 65g currants
- 100g soft butter
- 1 egg + 1 yolk
- 100g plain flour
- 20g vegetable oil
- 100g water
- 150g caster sugar
- 50g water
- 50g whole milk
More Like This
Hot Cross Buns | Moms Notes
momsnotes.co.za
Hot cross buns | MummyPages.uk
mummypages.co.uk
Hot cross buns - Make your own batch this Easter holiday
thesouthafrican.com
Delicious and Traditional Easter Buns
michiganplum.org
Hot Cross Buns Recipe | RecipeLand
recipeland.com
Easy hot cross buns
lovefood.com
Traditional Hot Cross Buns | Food Town
yourfoodtown.com
Hot Cross Buns Recipe: How to Make Hot Cross Buns for Easter
countryandtownhouse.com