Vegetable Gratin with Speck
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.handltyrol.com.
Cooking tools:
- Kitchen scale
- Mixing bowl
- Rolling pin
- Baking sheet
- Parchment paper
- Oven
- Chef's knife
- Cutting board
- Spoon
- Serving bowl
- Measuring cup
- Pastry brush
- Plate
Ingredients
- lour
- 100 g cold butter (cubed)
- 1 egg
- 2 tbsp water
- 1 pinch salt
- 2 aubergines
- 4 carrots (2 orange, 2 purple)
- 3 courgettes (1 green, 1 light green, 1 yellow)
- 5 colourful cherry tomatoes
- 80 g HANDL TYROL Tiroler Speck PGI Ham Cubes
- 80 g quark
- 1 bunch of parsley, chopped
- 30 g finely chopped pine nuts
- 2 tbsp sunflower oil
- Salt, pepper
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