Instant pot bun bo hue recipe – Filomena Emporium
Discover an Instant Pot bun bo hue recipe from Filomena Emporium, perfect for quick and flavorful Vietnamese noodle soup.
Ingredients
- 2 tablespoons olive oil, or as needed
- 1 small onion, diced
- 2 cloves garlic, minced
- 1 cup quinoa
- 2 cups chicken broth
- 1 tablespoon curry powder, or to taste
- 1 tablespoon ancho chile powder
- Salt and pepper to taste
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