Keto Pumpkin Cranberry Bread
www.kitchentableproductions.net
Keto-friendly Pumpkin Cranberry Bread made with almond and coconut flours, egg whites, and fresh cranberries. Perfect for fall!
Keywords
- keto ketogenic pumpkin cranberry bread low carb diet
Ingredients
- 6 Tbsp Egg White Powder, unsweetened
- ½ tsp Cream of Tartar
- ½ Cup Butter (1 Stick)
- ¾ Cup Powdered Erythritol
- 1 can Pumpkin Puree (15 ounce, pumpkin only)
- ½ Cup Cream
- ½ Tbsp Vanilla
- 22 drops Liquid Sucralose (double strength, optional)
- 1 Cup Almond Flour
- ½ Cup Coconut Flour
- ½ tsp Salt
- 1 tsp Baking Powder
- 1 tsp Cinnamon
- ½ tsp Nutmeg
- ¼ tsp Cloves
- 3 Cups Fresh Cranberries, chopped
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