Bresaola wrapped grissini with Cheddar and basil sauce | Castello®

Name: Bresaola wrapped grissini with Cheddar and basil sauce | Castello®
Total time: 15 min
Ingredients: 10 grissini or bread sticks; 20 slices bresaola; fresh fresh basil; 100 g olive oil; 2 anchovies; 2 garlic cloves; 1 tbsp sherry vinegar; 75 g Castello® Tickler Extra Mature Cheddar

www.castellocheese.com

Our recipe for Bresaola wrapped grissini with cheddar and basil sauce strikes the perfect balance between simple preparation and flavourful ingredients. Draped in dried prosciutto, crispy breadsticks...

View full recipe on www.castellocheese.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.castellocheese.com.

Share this recipe:

Ingredients

10 grissini or bread sticks
20 slices bresaola
fresh fresh basil
100 g olive oil
2 anchovies
2 garlic cloves
1 tbsp sherry vinegar
75 g Castello® Tickler Extra Mature Cheddar

More Like This