P125 Coeur de Guanaja Ice-Cream | Valrhona

Name: P125 Coeur de Guanaja Ice-Cream | Valrhona
Ingredients: 1280g whole milk; 12g whipping cream 35% fat; 72g fat-free skim milk powder; 88g sugar; 100g atomized glucose; 80g invert sugar; 8g ice-cream stabilizer; 360g 6360 (P125 COEUR DE GUANAJA FEVE 3KG); 150g water; 720g 5010 (ABSOLU CRISTAL NAPPAGE NEUTRE 5KG); 240g 6360 (P125 COEUR DE GUANAJA FEVE 3KG)

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Ingredients

1280g whole milk
12g whipping cream 35% fat
72g fat-free skim milk powder
88g sugar
100g atomized glucose
80g invert sugar
8g ice-cream stabilizer
360g 6360 (P125 COEUR DE GUANAJA FEVE 3KG)
150g water
720g 5010 (ABSOLU CRISTAL NAPPAGE NEUTRE 5KG)
240g 6360 (P125 COEUR DE GUANAJA FEVE 3KG)

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