Ingredients
- 2 dentes de alho
- 20 g coentros
- ½ c. chá de sal
- 100 g azeite
- ½ limão
- 150 g alho-francês
- 10 g coentros
- 35 g azeite
- 1000 g água
- 2 c. chá de sal
- 350 g arroz carolino
- 600 g posta de pescada
- 1 pitada de pimenta
- 1 limão
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Arroz de frango - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Arroz de peru - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Arroz de bacalhau - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Arroz persa - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Arroz de marisco - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Frango agridoce com arroz - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Arroz de peixe com espinafres e limão - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Frango picante com arroz de coco - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk