Goat Cheese Crab Dip - TorchBearer Sauces
Hot Goat Cheese Crab Dip Recipe by Torchbearer Sauces. Add 3 tsp of Sultry Sauce & get more flavor to your dish. A perfect dish to make your guest's tastebuds happy!
Ingredients
- 1 6 oz can crab meat
- 3 Artichoke hearts, finely chopped
- 4 oz Goat Cheese
- 1 small bunch scallion, finely chopped
- 4 oz Cream cheese
- 2 cloves garlic, chopped
- 3 Tablespoons #1 Every Day or #7 Sultry Sauce™
- Salt and Pepper to taste
- 3 Tablespoons parmesan cheese
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