Punjabi Dum Aloo Recipe – Fullmeals
A delicious and rich Punjabi-style Dum Aloo recipe featuring baby potatoes simmered in a creamy, spicy onion-tomato gravy. This dish is perfect to serve…
Ingredients
- 10-15 Baby Potatoes
- 2 large, chopped Onions
- 1 chopped Tomato
- 1 cup Curd
- 4 tsp Cream (Malai)
- as needed Oil
- to taste Salt
- 2 Green Chillies
- 2 tsp Ginger Garlic Paste
- 2 tsp Coriander Seeds
- 1 tsp Cumin Seeds (Jeera)
- 4 tsp Watermelon Seeds (Magaz)
- 5 Cashews
- 1 Cardamom
- 4-5 Cloves
- 1 piece Cinnamon Stick
- 4-5 tsp Red Chilli Powder
- 1 tsp Pepper Powder
- a little Kasuri Methi
- as needed Garam Masala
- as needed (optional) Kitchen King Masala
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