Small-Batch Pear-Walnut Upside-Down Cake | Desserts & Baked Goods | Umami
Recipe by Stephanie Ryan from Desserts & Baked Goods.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.umami.recipes.
Ingredients
- 2 tablespoons, unsalted butter, melted
- ¼ cup packed (1¾ ounces), dark brown sugar
- 1 teaspoon, cornstarch
- Pinch , table salt
- 1 large ripe but firm, Bosc pear (8 ounces)
- ½ cup, walnuts, toasted
- ¼ cup (1¼ ounces), all-purpose flour
- ¼ teaspoon, table salt
- ⅛ teaspoon, baking powder
- Pinch , baking soda
- ½ cup (3½ ounces), granulated sugar
- 1 , large egg
- 2 tablespoons, vegetable oil
More Like This
Pear-Walnut Upside-Down Cake | America's Test Kitchen
americastestkitchen.com
Pear & Walnut Upside-Down Cake - Penguin Books Australia
penguin.com.au
Pear & Walnut Upside-Down Cake – Burlap & Barrel
burlapandbarrel.com
Pear & Walnut Upside-Down Cake | SheerLuxe
sheerluxe.com
Pear Upside-Down Cake - ByLena.com
bylena.com
Upside-Down Pear Cake and Second Chances
thetarttart.com
Upside-Down Pear Cake - Recipe | Bonapeti.com
bonapeti.com
Recipe: <!-- -->Pear and Walnut Upside Down Cake<!-- --> | Whole Foods Market
wholefoodsmarket.com