Crab Salad with Two Celeries | Saveur

Crab Salad with Two Celeries | Saveur

www.saveur.com

The sweetness of the crab is a lovely counterpoint to the earthy flavors of the celery and hazelnut oil in this light salad.

View Original

Share this recipe:

Ingredients

  • 1 small celery root
  • 2 tbsp. butter
  • Leaves from 1 bunch celery
  • Juice of 1 lemon
  • 3 tbsp. hazelnut oil
  • Coarse salt and freshly ground black pepper
  • 2 cups fresh lump crab meat
  • 1 head bibb lettuce, washed and separated into leaves

More Like This