Refreshing Crab Salad Recipe: A Summertime Seafood Delight - Picture Perfect Meals
Tangy crab salad recipes for your seafood cravings. Readers may find refreshing combinations and zesty flavors in this mouthwatering post.
Ingredients
- 1 pound (450 grams) lump crab meat or imitation crab, chopped
- ½ cup (75 grams) celery, finely diced
- ¼ cup (35 grams) red bell pepper, finely diced
- 2 tablespoons red onion, finely minced
- 1 tablespoon fresh parsley, chopped
- ⅓ cup (80 milliliters) mayonnaise
- 1 tablespoon fresh lemon juice
- 1 teaspoon Dijon mustard
- ½ teaspoon Old Bay seasoning or paprika (optional)
- Salt and pepper, to taste
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