Choc Chunk Tahini Cookies | CSR Sugar
Your favourite chocolate cookies just got a light twist with the addition of tahini and spelt flour. Indulge in these Choc Chunk Tahini Cookies to satisfy your sweet cravings.
Ingredients
- 1 cup (280g) hulled tahini (see cook’s notes)
- 1 cup (220g) CSR Raw Caster Sugar
- ⅓ cup (80ml) maple syrup
- 2 tsp vanilla extract
- 1 egg
- 2 cups (280g) wholemeal spelt flour
- ¼ tsp bicarb soda
- ¼ tsp baking powder
- 200g chopped dark chocolate
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