Panini with melted goat’s cheese, bacon, carrot, thyme and honey | ERU Foodservice
Serve your guests this panini goat’s cheese, bacon, carrot, thyme and honey on colder days. A delicious combination of sweet and savoury.
Ingredients
- 4 petit pains
- 1 carrot
- 2 sprigs thyme
- 150 grams ERU Cheese Spread Chèvre
- 4 tablespoons honey
- 12 slices bacon
More Like This
Panini with parma ham, Gouda cheese, sun-dried tomatoes and apple | ERU Foodservice
eru.com
Petit pain topped with hot ham and melted Gouda cheese | ERU Foodservice
eru.com
Petit pain with soft goat’s cheese, beetroot and chervil | ERU Foodservice
eru.com
Recipe Goat cheese, honey, tomato, and basil Panini - FRIJE
frije.com
Thanksgiving Feast Panini
cooklist.com
Herby Goat Cheese Crostini with Caramelized Pearl Onions
davincipasta.com
Chicken & Goat Cheese Panini Recipe | Woolwich Dairy
woolwichdairy.com
Petit pain with home-made tuna salad and Gouda cheese | ERU Foodservice
eru.com