Dr. Pepper Smoked Brisket Recipe - (3.8/5)
This sweet and smokey Dr. Pepper-infused brisket recipe is perfect for your next outdoor gathering or event. This recipe serves a crowd and pairs with anything from...
Keywords
- Dr. Pepper Smoked Brisket
- recipe
- beef main dish
- beef
- beef brisket
- 4th of july
- Easter
- Easter Main Dish
- Father's Day
- Hanukkah Brisket
- Memorial Day
- Mother's Day
- St. Patrick's Day
- Courses
- holiday
- Occasions and Holidays
- Meat & Poultry
- Main Ingredients
- main dish
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.keyingredient.com.
Ingredients
- 1 (6.5-pound) brisket
- 4 cups apple wood chips, soaked in equal parts water
- 1/4 cup seasoning rub of your choice
- 2-liters of Dr. Pepper Soda, or enough to cover brisket
- 1/2 cup canola oil
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