Fresh Tomato Salsa - mds.CulinaryMedicine.org

Name: Fresh Tomato Salsa - mds.CulinaryMedicine.org
Ingredients: 1 tomato, Tomatoes (cored and diced small); 1/2 large, White or yellow onions (finely diced)(try red onions for great color); 1 pepper, Jalapeno pepper (stemmed, seeded, and finely diced); 1 Tbsp, Lime juice, raw; 1/2 Tbsp., Lemon juice; 1/2 cup, Coriander (cilantro) leaves, raw (chopped); 1 Tbsp., Olive oil; 1/4 tsp., Salt; 1/4 tsp., ground, Black pepper

staging.mds.culinarymedicine.org

Fresh Tomato Salsa with jalapeño, cilantro, and lime juice. Perfect for Mediterranean diets and great for up to 4 days in the fridge!

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at staging.mds.culinarymedicine.org.

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Ingredients

1 tomato, Tomatoes (cored and diced small)
1/2 large, White or yellow onions (finely diced)(try red onions for great color)
1 pepper, Jalapeno pepper (stemmed, seeded, and finely diced)
1 Tbsp, Lime juice, raw
1/2 Tbsp., Lemon juice
1/2 cup, Coriander (cilantro) leaves, raw (chopped)
1 Tbsp., Olive oil
1/4 tsp., Salt
1/4 tsp., ground, Black pepper