6-Inch Fruit Birthday Cake — With Whipped Cream Consistency Tips - LazyCuisine
The last two times I made mango and dragon fruit mousse cakes, and this is my first whipped cream cake! I feel like using less cream tastes fantastic—after…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.lazycuisine.com.
Ingredients
- 1 piece 6-inch chiffon cake
- 250g (less cream tastes better) Whipping cream
- 20g Granulated sugar
- As needed Mango/Red dragon fruit
- As needed Strawberries 🍓
- As needed Blueberries
- A pinch Cocoa powder
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