Gemelli with Grilled Tomatoes and Shrimp | Savory
When tomatoes are at their peak ripeness, make a fresh and easy sauce for tossing with grilled shrimp and pasta.
Ingredients
- 1 lb gemelli
- 1 lb raw peeled, deveined large shrimp
- 4 tbsp olive oil, divided
- 1 tbsp minced garlic
- 1 tbsp finely chopped fresh marjoram
- 1 bunch green onions
- 4 large tomatoes, halved
- 1/4 tsp sugar
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