Gluten-Free Walnut Cake – DelicioUS!

Name: Gluten-Free Walnut Cake – DelicioUS!
Ingredients: Step 1 Cream together butter and sugar.; Step 2 Slowly add egg yolks.; Step 3 Add vanilla and orange flavor.; Step 4 Sift together brown rice flour, baking powder, cinnamon, cloves, salt and cardamom.; Step 5 Fold in dry ingredients.; Step 6 Fold in walnut meal and pieces.; Step 7 Separately whip egg whites to a firm peak.; Step 8 Fold in egg whites, pour into baking molds.; Step 9 Bake at 180 °C for 25 minutes in a conventional oven or 19 minutes in a convection oven.

delicious-usa.com

This gluten-free cake with cinnamon, clove and cardamon is a perfect treat for lovers of juicy spice cakes. Featuring California Walnuts

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Ingredients

Step 1 Cream together butter and sugar.
Step 2 Slowly add egg yolks.
Step 3 Add vanilla and orange flavor.
Step 4 Sift together brown rice flour, baking powder, cinnamon, cloves, salt and cardamom.
Step 5 Fold in dry ingredients.
Step 6 Fold in walnut meal and pieces.
Step 7 Separately whip egg whites to a firm peak.
Step 8 Fold in egg whites, pour into baking molds.
Step 9 Bake at 180 °C for 25 minutes in a conventional oven or 19 minutes in a convection oven.