Buffalo Chicken & Bacon Mac N Cheese: Your Classic Favorite
Buffalo Chicken & Bacon Mac N Cheese made in the slow cooker. High-protein, full of flavor, and perfect for freezer-friendly meal prep.
Ingredients
- 32oz diced chicken breast
- 100g buffalo sauce (about ½ cup)
- 30g Worcestershire sauce (about 2 tablespoons)
- 18g chicken bouillon (1 tablespoon)
- Salt, pepper, garlic to taste
- 3 orange bell peppers
- 2 onions
- 672g pasta of choice, cooked to 50 percent
- 800g 2% cottage cheese
- 50g ⅓ fat cream cheese
- 100g extra sharp cheddar
- 60g Parmigiano Reggiano
- 120g buffalo sauce
- 300g milk
- 30g honey
- Salt and pepper to taste
- 18 slices center-cut bacon
- Chopped chives (optional)
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