Vegetable Soup - SuperValu
A little squeeze of lemon adds a touch of the Middle East to this soup, keep any leftovers in the fridge.
Ingredients
- 175 g Red Lentils
- 2 clove SuperValu Garlic crushed
- 0 - SuperValu Lemon Juice to serve
- 1 tbsp SuperValu Olive Oil
- 2 small SuperValu Onion diced
- 3 - SuperValu Potatoes diced
- 0 - SuperValu Salt
- 250 g SuperValu Spinach
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