Smoked Pot Roast – Ash's In The Kitchen – friendshipfever.com

Ingredients

• 4 pound Beef Chuck Roast
• 1/4 cup olive oil
• 1 teaspoon Paprika
• 1 teaspoon Cayenne Pepper
• 2 teaspoons Seasoned Salt
• 1 teaspoon Black Pepper
• 1 teaspoon Onion Powder
• 2 Tablespoons Italian Herbs
• 3 garlic cloves; grated
• 2 large Red Potatoes; cubed
• 1 large Sweet Potato; peeled and cubed
• 2 cup Carrots; peeled and chopped
• 2 large Beets; peeled and chopped
• 1 cup Radishes; halved
• 1 large Onion; quartered
• 4 cloves Garlic; smashed
• 1 Rosemary Sprig; chopped
• 2 cups Beef Stock
• 1 cup Sherry