Pork Tacos - Golden Blossom Honey

Ingredients

• 1 pound pork tenderloin, trimmed of fat and cut into thin strips
• salt and pepper
• 1 tablespoon olive oil
• 2 tablespoons GOLDEN BLOSSOM HONEY, divided
• 1 cup onion, thinly sliced
• 1 jalapeno pepper, seeded and minced
• 1 cup plum tomatoes, chopped (about 3 large)
• 1/4 cup fresh cilantro, chopped
• 3 tablespoons fresh lime juice
• 8 (6-inch) flour tortillas
• 1 avocado, sliced