Menemen (Turkish Scrambled Eggs and Tomatoes)
Transport yourself to the cafes of Istanbul with menemen. This delicious, quick, and easy scrambled eggs with tomatoes recipe can be served for breakfast, lunch, or dinner.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.simplyrecipes.com.
Ingredients
- 2 beefsteak tomatoes
- 8 large eggs
- 2 tablespoons olive oil
- 1 large yellow onion, finely diced
- 1 teaspoon salt
- 3 cloves garlic, minced or crushed
- 6 sivri biber (Turkish green peppers), seeded and finely diced
- 1 tablespoon tatli biber salçasi (Turkish sweet pepper paste)
- 1 teaspoon pul biber (ground Aleppo pepper)
- 1 teaspoon dried oregano
- 1/2 teaspoon freshly ground black pepper
- 1 teaspoon pul biber
- 1/4 bunch fresh parsley, leaves coarsely chopped
More Like This
Menemen Recipe (How to Make Turkish Scrambled Eggs with Tomatoes) - Recipes by Anne
recipesbyanne.com
Menemen (Turkish Scrambled Eggs) | Recipe
justspices.co.uk
Menemen (Turkish Scrambled Eggs) | Recipe
justspices.co.uk
Menemen Recipe (Turkish Scrambled Eggs with Tomatoes & Pepper)
yumchief.com
Menemen Recipe: Turkish Scrambled Eggs with Tomatoes | Samsung Food App
app.samsungfood.com
Menemen (Turkish Scrambled Eggs With Tomatoes) | Recipe Cloud App
recipecloudapp.com
Foryoueats: Menemen (Turkish-Style Scrambled Eggs With Tomatoes, Onions, and Chilies) Recipe
foryoueats.com
Menemen (Turkish Scrambled Eggs With Tomatoes)
lezzet.com.tr