Classic French Pâté Pasta
Discover this delightful French pasta dish! Our Classic Pâté Pasta combines rich filling and homemade dough for a treat perfect for any occasion.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bellerecipe.com.
Ingredients
- 2 cups (250g) all-purpose flour
- 3 large eggs
- 1 tablespoon (15ml) olive oil
- Pinch of salt
- 8 oz (225g) chicken liver pâté
- 1 tablespoon (15g) fresh thyme, chopped
- 1 tablespoon (15g) shallots, finely chopped
- Zest of 1 lemon
- Salt and pepper to taste
- 1 cup (240ml) heavy cream
- 1 tablespoon (15g) Dijon mustard
- Chopped parsley for garnish
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