Olive Garden Rotini With Sausage and Asparagus Recipe

Name: Olive Garden Rotini With Sausage and Asparagus Recipe
Total time: 55 min
Ingredients: 1/2 lb Italian sausage, sweet, casing removed or 1/2 lb Italian sausage, hot, casing removed; 2 tablespoons extra virgin olive oil; 1 lb asparagus, fresh; 1/2 cup heavy cream; 1 lb rotini pasta, cooked according to package directions; 2 tablespoons butter; 1/2 cup parmesan cheese, grated; salt; pepper

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This recipe is from the files of Riserva di Fizzano and the Rocca delle Macie Winery who are Olive Gardens Italian Partners.

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Chef's knife
Cutting board
Pot
Colander
Saute pan
Spoon
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Measuring cup
Measuring spoon
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Serving platter

Ingredients

1/2 lb Italian sausage, sweet, casing removed or 1/2 lb Italian sausage, hot, casing removed
2 tablespoons extra virgin olive oil
1 lb asparagus, fresh
1/2 cup heavy cream
1 lb rotini pasta, cooked according to package directions
2 tablespoons butter
1/2 cup parmesan cheese, grated
salt
pepper