Sizzled masala lamb with chopped salad - Good Food Middle East

Ingredients

• 1 tsp rapeseed oil
• 1 tbsp curry paste
• 2 lamb loin chops
• seeds from ½ pomegranate
• ¼ cucumber, peeled, deseeded and finely diced
• 6 radishes, diced
• 6 cherry tomatoes, quartered
• ½ small red onion, very finely sliced
• small handful mint, roughly chopped, plus a few leaves to garnish
• small handful coriander, roughly chopped, plus a few leaves to garnish
• ¼ tsp ground cumin
• juice ½ lemon