Sizzled masala lamb with chopped salad recipe | Good Food
Marinate lamb chops with curry paste and serve up a colourful meal for one with crisp radish, tomato, cucumber and herb salad, from BBC Good Food.
Ingredients
- 1 tsp rapeseed oil
- 1 tbsp curry paste
- 2 lamb loin chops
- seeds from ½ pomegranate
- ¼ cucumber peeled, deseeded and finely diced
- 6 radishes diced
- 6 cherry tomatoes quartered
- ½ small red onion very finely sliced
- small handful mint roughly chopped, plus a few leaves to garnish
- small handful coriander roughly chopped, plus a few leaves to garnish
- ¼ tsp ground cumin
- juice ½ lemon
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