MOROCCAN STUFFED CABBAGE LEAVES (Vegan alternative) – Bespoke Lifestyle

Ingredients

• 1 x medium green cabbage
• 1 x medium yellow onion, finely diced
• 1 x clove garlic, finely chopped
• 400g x beef mince (vegan alternative : 1 cup x long-grain rice)
• ½ cup x dried apricots, roughly chopped
• ¼ cup x toasted pine nuts
• 1 Tbsp x lemon zest
• 1 tsp x ground cumin
• 2 tsp x ground cinnamon
• 1 x egg (don't use if you're following the vegan alternative)
• 1 x tomato, chopped
• ¼ cup x fresh parsley, roughly chopped
• Salt and pepper
• ¼ cup x extra virgin olive oil