Vegetarian Stuffed Grape Leaves - Simply Lebanese

Ingredients

• 1 jar Grape Leaves ((about 60 leaves))
• 2 cups Short-Grain Rice
• 1 lg. Tomato
• 1 bunch Parsley
• 1 medium Onion
• 1 cup Mint Leaves
• ¾ Olive Oil ((Divided))
• 3 Lemons ((Juiced/Divided))
• 1 tsp. Seven Spices
• 3 tsp. Salt
• ½ tsp. Black Pepper
• 1 medium Tomato
• 1 lg. Potato