Thoroughbred Pie | America's Test Kitchen
What better way to top off the Kentucky Derby than with a slice of chocolate-walnut-bourbon pie? None, as long as you rein in the runaway sweetness.
Ingredients
- 1 (9-inch) unbaked pie shell
- 3 ounces (85 grams) bittersweet chocolate , chopped fine
- 8 tablespoons (1 stick) unsalted butter , cut into 8 pieces
- 3 tablespoons bourbon
- 3/4 cup (5¼ ounces/149 grams) granulated sugar
- 1/2 cup packed (3½ ounces/99 grams) light brown sugar
- 2 tablespoons cornstarch
- 1/2 teaspoon salt
- 2 large eggs plus 1 yolk, lightly beaten
- 1 teaspoon vanilla extract
- 1 1/2 cups walnuts , toasted and chopped
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