Gajar Marcha Nu Sambhaariyu
This Gujarati dish is made by stir frying seasonal fresh carrots along with green chillies. A contrast of color and taste makes this recipe special!
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Cooking tools:
- Skillet
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spatula
- Serving bowl
Ingredients
- 1 cup carrot, cut in length
- 1/2 cup green chillies, slit long, deseeded
- 1 tablespoon coriander seed powder
- 1 teaspoon cumin powder
- 1 tablespoon mustard seeds
- 3 tablespoons lemon juice
- 2 tablespoons oil
- Salt to taste
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