Coconut and rum yogurt cake recipe - Recipicious - Discover recipes around the world
The famous yogurt cake is reinvented in this recipe with coconut and rum, a superb combination that delights our taste buds! Preheat the oven to 180 degrees. Lightly grease and flour a cake pan of...
Ingredients
- 1 plain yogurt 125 g the container will serve as a measure
- 4 whole eggs
- 1 pot of brown sugar
- 2 cups of flour
- 1 cornstarch container
- 1 jar of shredded coconut
- 1 baking powder
- 1 jar of oil
- 5 dark rum
- powdered sugar for dusting
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