Arugula with Caramelized Pears, Toasted Walnuts, and Goat Cheese - Dr. Ann Wellness
Delight in a vibrant salad of arugula, caramelized pears, toasted walnuts, and goat cheese. Perfect for special occasions or everyday enjoyment.
Ingredients
- 6 oz. baby arugula
- 1/3 cup pecans or walnuts, toasted whole or coarsely chopped
- 4 oz. goat cheese, crumbled
- 1/4 cup finely chopped purple onion
- 2 firm unpeeled pears cut lengthwise into eighths (core removed)
- 1 1/2 tbsp butter
- 1 tbsp brown sugar
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