Zarzuela a la Catalana - Catalan Fish Stew

Name: Zarzuela a la Catalana - Catalan Fish Stew
Ingredients: large Spanish onion, chopped; 2 gloves of garlic. diced; 8 ounces squid, cleaned and sliced – I have found some great frozen squid in Trader Joe’s and Wholefoods; 3 1/2 cups wine or wine and seafood stock or clam juice; a little tomato paste; 10-12 large uncooked shrimp, peeled and deveined; 1 pound white fish, your choice cut in to 1 inch cubes; 1 dozen clams; 2 dozen mussels; Spanish Brandy; parsley; olive oil; 1/4 cup roasted almonds; 1/4 cup roasted hazelnuts; one slice fried bread; Salt; Pepper

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This recipe, together with the lentils recipe, was suggested by my sister in law, Avril, who has spent many years living in Spain. I thought it might be a littl

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Ingredients

large Spanish onion, chopped
2 gloves of garlic. diced
8 ounces squid, cleaned and sliced – I have found some great frozen squid in Trader Joe’s and Wholefoods
3 1/2 cups wine or wine and seafood stock or clam juice
a little tomato paste
10-12 large uncooked shrimp, peeled and deveined
1 pound white fish, your choice cut in to 1 inch cubes
1 dozen clams
2 dozen mussels
Spanish Brandy
parsley
olive oil
1/4 cup roasted almonds
1/4 cup roasted hazelnuts
one slice fried bread
Salt
Pepper