Vegan Challah Bread
Discover the perfect vegan challah bread recipe, a comforting and healthy option for any occasion or meal.
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Cooking tools:
- Pastry brush
- Cooling rack
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Whisk
- Spoon
- Kitchen towel
- Chef's knife
Ingredients
- 1.25-ounce packet rapid rise yeast
- ½ cup plus 1 pinch granulated sugar, divided
- 1 cup plus 3 tablespoons warm water, divided
- 6 tablespoons melted coconut oil, divided, plus more for greasing bowl
- 2 teaspoons baking powder
- 3-4 cups all-purpose flour, plus more as needed
- 1½ teaspoons table salt
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