Sour Cream & Spinach Tuna Loaf Dip by Everyday Gourmet | Bulla
Impress your guests with Sour Cream & Spinach Tuna Loaf Dip by Everyday Gourmet. This easy-to-make dip features a blend of sour cream, spinach, and tuna, baked to perfection and served warm. Perfect...
Ingredients
- 1 tbsp extra virgin olive oil
- 1 medium round sourdough loaf
- 4 baby cucumbers, cut lengthwise in half
- 1 carrot, cut into batons
- Breakfast radishes, wash and stem left on for presentation
- Salt & pepper
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