Bacon Jam - DYC
Bacon Jam This is an amazing bacon jam recipe to serve with a cheese platter, on crackers, or in a deluxe grilled cheese sandwich. The key to success is to
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dycvinegar.co.nz.
Ingredients
- 500g Farmland streaky bacon, diced
- 4 onions, diced
- 2 cloves garlic, crushed
- ⅓ cup DYC Apple cider vinegar
- ½ cup brown sugar
- ¼ cup manuka or runny honey
- 1 tsp chilli powder, optional
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