Easy Mushroom & Goat Cheese Puff Pastry Tarts Recipe
Make these savory mushroom and goat cheese tarts with flaky puff pastry. Perfect appetizer ready in 45 minutes.
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Cooking tools:
- Baking sheet
- Fork
- Oven
- Skillet
- Mixing bowl
- Wooden spoon
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Pastry brush
- Spatula
- Saucepan
- Parchment paper
- Kitchen towel
Ingredients
- 10 puff pastry squares (4-inch).
- 8 ounces mushrooms, sliced.
- 1 shallot, finely chopped.
- 3 garlic cloves, minced.
- 1/3 cup parsley, chopped.
- 2 tablespoons olive oil.
- 1/4 cup parmesan cheese.
- 4 ounces goat cheese.
- 1/4 teaspoon each sage, thyme, rosemary.
- 1 egg for wash.
- 1/4 cup white wine.
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