Karela Gosht Recipe
Explore the delightful blend of bitter and savory in our Karela Gosht recipe—a South Asian delicacy that will leave you craving for more.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.scrumptiously.com.
Ingredients
- 500 g Lamb (Gosht)
- 500 g Bitter Gourd (Karela)
- 50 ml Olive Oil
- 2 Onions
- 3 Tomatoes
- 1 tsp Garlic Paste
- 1 tsp Salt
- 1 tsp Chilli powder
- 1 tsp Turmeric Powder
- 2 Green Chillies
- 500 ml Water
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