Irresistible Stuffing Biscuits Anytime
Treat yourself to these soft, tasty stuffing biscuits. They're perfect for breakfast, leftovers, or whenever hunger strikes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chefmelt.com.
Cooking tools:
- Food processor
- Skillet
- Saucepan
- Mixing bowl
- Spoon
- Baking sheet
- Pastry brush
- Oven
Ingredients
- 1 tsp chopped fresh rosemary
- ½ cup diced carrots
- ½ cup chopped celery
- ½ cup diced onion
- 1 tbsp fresh sage leaves
- 1 tbsp fresh thyme
- ½ tsp table salt
- 2 tsp baking powder
- ½ tsp soda (baking kind)
- 1 tsp sugar (granulated)
- 2 cups bread flour
- 8 tbsp unsalted butter, melted (half for mixing)
- 1 ¼ cups buttermilk
- 1 tbsp olive oil
- ¼ tsp coarse salt
- ¼ tsp ground black pepper
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