Olive Oil-Fried Eggs with Chile and Sprouts - Fresh-Pressed Olive Oil

Ingredients

• 1 cup sprouts (such as sunflower, radish, or alfalfa)
• 1 teaspoon fresh lime juice
• Kosher salt and freshly ground pepper
• 2 tablespoons extra virgin olive oil, plus more for drizzling
• 2 large eggs
• Crushed red pepper flakes
• 2 sprouted grain tortillas or flatbreads
• 1 ounce feta
• Wedges of tomato, avocado, and lime, for serving
• Hot sauce, for serving