Pan bread - Sagar Behere

Name: Pan bread - Sagar Behere
Ingredients: 1 cup warm water (200ml); 1 tbsp yeast (10 grams); 4 tsp sugar; 1/3 cup vegetable oil (60 ml); 1 cup warm milk (200ml); 1/2 tsp salt; 5 cups of flour (600 grams) plus extra to work with the dough; 1/4 cup room temp butter (100 grams butter)

sagar.se

1 cup warm water (200ml) 1 tbsp yeast (10 grams) 4 tsp sugar 1/3 cup vegetable oil (60 ml) 1 cup warm milk (200ml) 1/2 tsp salt 5 cups of flour (600 grams) plus extra to work with the dough 1/4 cup...

Keywords

Sagar Behere
Technology
Musings
Poetry
Digital Garden

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