Taco Salad | Umami
With a sweet and spicy dressing, chunks of cheddar cheese, and crunchy chips this taco salad recipe is all about summer picnics and neighborhood potlucks.
Ingredients
- 1 pound ground beef
- 1 cup white onion
- 1 large red pepper
- 1 large green pepper
- 1/2 poblano pepper
- 1 1/2 cups cherry tomatoes
- 1 head iceberg lettuce
- 4 cups medium cheddar cheese
- 1 cup Ortega taco sauce medium
- 3/4 cup Western dressing
- 1 15 oz bag Nacho Cheese Doritos
- 1/2 tsp garlic powder
- 1/2 tsp pepper
- 1/2 tsp chili powder
- 1/2 tsp cumin
- 1/2 tsp salt
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